Description
VARIETIES: 100% Tempranillo from own vineyards.
AGING: 6 months in French & American oak barrels, 12 months in bottle at the estate.
APPEARANCE: Clean and bright, with very fine tears. High intensity with a ruby-red hue.
NOSE: High aromatic intensity. Ripe red and black fruit, reminiscent of cherries, integrated with sweet woody notes (vanilla and cinnamon) and spices.
PALATE: Voluminous, filling the mouth from the first moment with velvety tannins, great body, and structure. Long and persistent with a woody aftertaste and ripe red and black fruit.
Consume at a temperature between 16°C and 18°C . It is recommended to store in a cool, dry place.
